Restaurant Links
A weekly list of the most important stories about the future of restaurants (for paid subscribers only ✨)
ICYMI:
Looking forward: Restaurants on Substack
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I love, LOVE this interview with the team behind Smithereens Zine, a newsletter inspired and produced by a restaurant in New York City. They’ve been at it for a year with a thoughtful strategy, fun content, and genuinely interesting information. Plus, the vibes! Restaurant people are great at vibes.
“The zine opens up an opportunity to provide context, on our own terms, about who we are and what we love, to color in the edges of your time with us. It’s like watching a film on Criterion, an…